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Eating Out
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The Food of Sri Lanka
Hoppers and Lamprais, black and white curries... A crash course in Sri Lankan cuisine!
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New York City Restaurant Listings

Browse our listings of Asian restaurants in the NYC area - we hope they inspire you to explore the vast selection of Asian food available in this amazingly diverse city. Please help us out by sending details of any restaurants we have missed to food@asiasource.org, and be sure to check out our Asia Society Staff Picks section for the inside scoop on some of the best finds in town!
Our Leo mark next to a listing denotes a staff favorite. Meanwhile, this month we check out:

Kittichai










Thai chef Ian Chalermkittichai starts to work his magic at his namesake restaurant Kittichai opening at 60 Thompson in Soho. The former executive chef of the Four Seasons hotel in Bangkok, has relocated to NYC along with a hand-picked team of local chefs. In authentic Thai style food will be served family-style, so come prepared to share!

Highlights from the menu include Red snapper wrapped in pandanus fronds served with sweet chilli sauce, Thai Rock lobster stir-fried with sweet basil and lesser ginger and Southern style slow-braised lamb curry served with turmeric rice.

Reservations:
(212) 219-2000
60 Thompson St.
(btw Spring and Broome)
New York

Eating Out

Kalustyan's Masala Café (Indian Fusian)

Spice Market (Pan Asian)

Megu (Japanese)

Franchia Tea House and Restaurant (Korean)

Asia Society's Garden Court Cafe (Pan Asian)

 

 
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